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Wednesday, May 7, 2008

Skilletini...Johnny Carino style


1lb sausage (not breakfast) or chicken breast cut up
any kind of pasta
i use thin spaghetti noodles & remember it goes a long way
olive oil
italian seasoning
garlic powder
onion powder
salt

slice sausage and brown. cook noodles and add olive oil while boiling as to prevent sticking. after noodles are done add olive oil, italian seasoning and other seasonings to taste. mix in the sausage and let warm. Brian loves this. serve w/ garlic bread.

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