Chinese Fried Rice - Steph

2 tblsp oil or bacon drippings
2 C chopped cooked shrimp, pork, chicken, or ham
1 egg slightly beaten (i put in 2 - 3 eggs)
1/2 tsp. pepper
3/4 tsp. salt
2 green onions, chopped (otional)
4 c cooked rice
2 tbsp. soy sauce

heat oil in large frying pan. add meat and cook for about 1 minute, stirring constantly. still stirring, add egg, salt, pepper, and onions; cook until egg and meat are well mixed. add rice and soy sauce. cook, stirring until rice is thoroughly heated.

you can also buy the "fried rice" seasoning packet in the asian food section of the grocery store and follow the directions on it....easy!