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Saturday, March 1, 2008

Pork Chops - Mer.

Boneless pork chops
flour
salt
pepper
onion powder
Canola Oil

Put a fairly good amount of oil in skillet and heat to medium
Put seasonings on top of pork chops
Sprinkle flour on top
Do the same on the other side
Cook in skillet until goldish brown on both sides
Turn heat down to medium - low
Continue to cook 15 minutes, flipping occassionally

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