Ingredients
1/2 pound ground beef
1/2 cup cheddar cheese, shredded
1/2 cup guacamole dip
1/2 cup sour cream
1/2 cup olives, sliced
1/2 cup jalapeno peppers, diced
Cooking Instructions
In a large skillet, cook ground beef until browned. Remove from heat and drain excess fat. Next spread tortilla rounds to cover a large ovenproof platter. Spoon meat evenly onto tortilla chips. Sprinkle cheeses on top of chips. Bake in 350 degree oven for 5-7 minutes or until cheese melts. Top each with guacamole dip, sour cream, olives and jalapenos. Serve immediately
Friday, May 9, 2008
football night nachos
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